Lemon Herb Chickpea Roll
Print Recipe

Lemon Herb Chickpea Roll

Servings: 2

Ingredients

  • 1 tin chickpeas
  • 2 tbs Vegan Mayonaise
  • 1 tbs Fresh Mint chopped
  • 1 tbs Lemon Juice
  • 2 Wholemeal Rolls
  • 1/4 Lebanese Cucumber sliced
  • 4 leaves Cos Lettuce chopped

Instructions

  • Rinse and drain the chickpeas. Either mash with a fork, or process until just mashed in a food processor. 
  • Mix mayonnaise, mint and lemon juice into chickpeas. 
  • Serve rolled topped with chickpea mixture, cucumber slices and lettuce.