This Vegan Mango Summer Smoothie is great to use up any extra mangoes you have lying around in summer. You can even use frozen mango to get that summer feel if it’s a bit colder for you. One of the great things about smoothies is that you can use slightly older mangoes, so you can…
Just because you’re vegan, doesn’t mean you can’t have cute canapes at your next party! This post gives you two delicious topping ideas for an old party favourite – mini toasts. The first topping is a delicious spring themed mix of green peas, cream cheese, mint and lemon. The flavours are so fresh, and delicious….
These cute pinwheels are a great appetiser to take to your next Christmas party. They are super quick and easy to make, and no one will guess they’re vegan. You can make these pinwheels ahead, and either serve them cold, or heat them up in the oven again for a couple of minutes. You can…
Gingerbread cookies are one of those recipes that epitomise Christmas. The warm spices just shout Christmas is here! What list of recipes would be complete without a yummy Gingerbread Cookie recipe? Not only are these delicious cookies vegan, they’re also oil free, and full of healthy ingredients (well, mostly… It is Christmas, after all). How’s…
These Vegan Chocolate Weetbix Balls are a healthy and vegan version of a childhood favourite. They are rich and chocolatey, with extra crunch from the Weetbix. My 3 year old has gone on another food strike, so I’m on the quest again to find super tempting, healthy snacks for him. I think I’ve managed it…
Creamy Berry Smoothie with Cauliflower, say what???? Cauliflower in a smoothie? I know it sounds completely crazy, but I promise you, you and your kids will never guess! This smoothie tastes like the creamiest berry smoothie, with the added bonus of more than a serve of veggies! This recipe was actually a request from one…
If you’re ever after a recipe to convince your non vegan friends that vegans don’t just eat rabbit food, this Vegan Chocolate Chip Cookie recipe is it. These cookies are crispy on the outside and gooey on the inside. They’re so creamy and delicious, and they even err ever so slightly on the side of…
This Vegan Banana Bread is possibly the best Banana Bread I’ve ever tasted. Served fresh out of the oven with a spread of vegan butter, it easily beats any cafe bread I’ve ever tried. The best part is, this recipe is actually oil free (unless of course you serve it with butter) and made up…
These Sweet Potato Chocolate Muffins are super chocolatey and fudgey. They make a great indulgent (but very healthy) snack, or even dessert. They seriously taste just like chocolate brownies. Your kids will love these, and they’ll never guess that they’re jammed packed with super healthy sweet potato! I think that sweet potato makes up at…
This Kid Friendly Edamame Dip is a great recipe that’s high in iron, protein and a super calorie booster. This recipe combines edamame beans (young soy beans) with cashews to make a smooth and creamy dip that your kids will love. The mild taste of this recipe makes it great as a toast topper or…